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Explore Culinary
Delights

Dive into Nepal’s culinary heritage

Dive into the flavors of Nepali cuisine with iconic dishes like sel roti, yomari, dhindo, momo, and samay baji. These traditional foods showcase the rich cultural heritage of Nepal, offering a perfect blend of unique ingredients, spices, and cooking techniques. Each dish tells a story of the country’s diverse regions and timeless culinary practices.

Selroti

A crispy, sweet rice flour doughnut enjoyed during festivals.

Yomari

A steamed dumpling filled with jaggery
and sesame, symbolizing prosperity.

Dhindo

A wholesome buckwheat or millet flour dish, a staple in Nepal’s hills.

Momo

Flavorful steamed dumplings filled with meat or vegetables.

Samay Baji

A steamed dumpling filled with jaggery
and sesame, symbolizing prosperity.

Let’s craft your journey to Nepal

Tell us what you want to do, where you want to go, and how you want it done. We’ll prepare a bespoke itinerary for you.

+977 9860123456
contact@yetitravels.com.np

Let’s craft your journey to Nepal

Tell us what you want to do, where you want to go, and how you want it done. We’ll prepare a bespoke itinerary for you.

+977 9860123456
contact@yetitravels.com.np

Let’s craft your journey to Nepal

Tell us what you want to do, where you want to go, and how you want it done. We’ll prepare a bespoke itinerary for you.

+977 9860123456
contact@yetitravels.com.np

Let’s get started